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authorSzymon Szukalski <szymon@skas.io>2024-11-25 14:28:36 +1100
committerSzymon Szukalski <szymon@skas.io>2024-11-25 14:28:36 +1100
commit0fb3b92b04e48c8e7f9bb2c005541342a5d7ee0c (patch)
tree35ba1fb3d3aec4dbc94800657af28869e1fceb05 /Recipes/All-In-One Halloumi Souvlaki-Style Salad.html
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+<!doctype html>
+<html>
+ <head>
+ <meta charset="UTF-8" />
+ <style type="text/css">
+ /* Shared styles */
+ body {
+ font-family: Helvetica, sans-serif;
+ font-size: 16px;
+ color: #34302e;
+ margin: 0.25in;
+ }
+ .name {
+ font-size: 18px;
+ font-family: Helvetica, sans-serif;
+ font-weight: normal;
+ margin: 0 0 10px 0;
+ }
+ .categories {
+ color: #605d5d;
+ font-size: 14px;
+ font-family: Helvetica, sans-serif;
+ font-style: italic;
+ }
+ .rating {
+ color: #d10505;
+ font-size: 14px;
+ }
+ .metadata {
+ font-size: 14px;
+ }
+ .infobox p {
+ margin: 0;
+ line-height: 150%;
+ }
+ .subhead {
+ color: #d10505;
+ font-weight: bold;
+ font-size: 14px;
+ text-transform: uppercase;
+ margin: 10px 0;
+ }
+
+ .ingredients p {
+ margin: 4px 0;
+ }
+ /* To prevent nutrition/directions from getting too close
+ to ingredients */
+ .ingredients {
+ padding-bottom: 10px;
+ }
+ .clear {
+ clear: both;
+ }
+ a {
+ color: #4990e2;
+ text-decoration: none;
+ }
+ /* Full page specific styles */
+ .text {
+ line-height: 130%;
+ }
+ .photobox {
+ float: left;
+ margin-right: 14px;
+ }
+ .photo {
+ max-width: 140px;
+ max-height: 140px;
+ width: auto;
+ height: auto;
+ }
+
+ .inline-image {
+ max-width: 25%;
+ max-height: 25%;
+ width: auto;
+ height: auto;
+ }
+ .photoswipe {
+ border: 1px #dddddd solid;
+ cursor: pointer;
+ }
+ .pswp__caption__center {
+ text-align: center !important;
+ }
+ .recipe {
+ page-break-after: always;
+ }
+ .recipe:first-child {
+ border-top: 0 none;
+ margin-top: 0;
+ padding-top: 0;
+ }
+ </style>
+ </head>
+ <body>
+ <!-- Recipe -->
+ <div class="recipe" itemscope itemtype="http://schema.org/Recipe">
+ <div class="infobox">
+ <!-- Image -->
+
+ <div class="photobox">
+ <a
+ href="https://production-media.gousto.co.uk/cms/mood-image/5149---All-In-One-Halloumi-Souvlaki-Salad-With-Minty-Yoghurt-Dressing2066-1684835143239-x200.jpg"
+ >
+ <img
+ src="Images/CFF834FE-BED7-4907-9AC3-3719F9BCBF90/37BE9547-2454-4DDD-AAFB-9C8AF4CC84DB.jpg"
+ itemprop="image"
+ class="photo photoswipe"
+ />
+ </a>
+ </div>
+
+ <!-- Name -->
+ <h1 itemprop="name" class="name">
+ All-In-One Halloumi Souvlaki-Style Salad
+ </h1>
+
+ <!-- Info -->
+
+ <!-- Rating, categories -->
+ <p itemprop="aggregateRating" class="rating" value="0"></p>
+
+ <p itemprop="recipeCategory" class="categories">Gousto</p>
+
+ <p class="metadata">
+ <!-- Cook time, prep time, servings, difficulty -->
+
+ <b>Total Time: </b><span itemprop="totalTime">40 min</span>
+
+ <b>Servings: </b><span itemprop="recipeYield">2 or 4 servings</span>
+
+ <!-- Source -->
+
+ <b>Source: </b>
+
+ <a
+ itemprop="url"
+ href="https://www.gousto.co.uk/cookbook/recipes/all-in-one-halloumi-souvlaki-salad-with-minty-yoghurt-dressing"
+ >
+ <span itemprop="author">gousto.co.uk</span>
+ </a>
+ </p>
+
+ <div class="clear"></div>
+ </div>
+
+ <div class="left-column">
+ <!-- Ingredients -->
+
+ <div class="ingredientsbox">
+ <h3 class="subhead">Ingredients</h3>
+ <div class="ingredients text">
+ <p class="line" itemprop="recipeIngredient">Cumin seeds (1tsp)</p>
+ <p class="line" itemprop="recipeIngredient">Green pepper</p>
+ <p class="line" itemprop="recipeIngredient">Red onion</p>
+ <p class="line" itemprop="recipeIngredient">Halloumi (200g) †</p>
+ <p class="line" itemprop="recipeIngredient">
+ Ground smoked paprika (2tsp)
+ </p>
+ <p class="line" itemprop="recipeIngredient">Dried oregano (1tsp)</p>
+ <p class="line" itemprop="recipeIngredient">
+ Natural yoghurt (80g) †
+ </p>
+ <p class="line" itemprop="recipeIngredient">
+ Red wine vinegar (15ml) †
+ </p>
+ <p class="line" itemprop="recipeIngredient">Mint sauce (20g)</p>
+ <p class="line" itemprop="recipeIngredient">Waxy potatoes (350g)</p>
+ <p class="line" itemprop="recipeIngredient">Garlic clove</p>
+ <p class="line" itemprop="recipeIngredient">Gem lettuce</p>
+ <p class="line" itemprop="recipeIngredient">Tomato</p>
+ </div>
+ </div>
+
+ <!-- Nutrition (in two-column mode it goes below the ingredients) -->
+ </div>
+
+ <div class="right-column">
+ <!-- Description -->
+
+ <!-- Directions -->
+
+ <div class="directionsbox">
+ <h3 class="subhead">Directions</h3>
+ <div itemprop="recipeInstructions" class="directions text">
+ <p class="line">
+ Instructions for 2 [for 3] [for 4] portion recipe
+ </p>
+ <p class="line">1. Before you begin...</p>
+ <p class="line">
+ This recipe takes around 5-10 minto prep, so get your oven-proof
+ dish and all your ingredients ready, then wash your fruit and veg
+ </p>
+ <p class="line">Preheat the oven to 220°C/ 200°C (fan)/ gas 7</p>
+ <p class="line">
+ Peel and cut your red onion[s] and tomato[es] into wedges
+ </p>
+ <p class="line">
+ Deseed your pepper[s] (scrape the seeds and pith out with a
+ teaspoon) and chop into bite-sized pieces
+ </p>
+ <p class="line">Chop your waxy potatoes in half</p>
+ <p class="line">
+ 3. Add the onion wedges, tomato wedges, chopped pepper and halved
+ waxy potatoes to an oven-proof dish
+ </p>
+ <p class="line">
+ Add your dried oregano, cumin seeds and ground smoked paprika with
+ a generous drizzle of olive oil and a pinch of salt and pepper
+ </p>
+ <p class="line">
+ Give everything a good mix up until everything is fully coated and
+ put the dish in the oven for an initial 20 min or until the veg is
+ beginning to char
+ </p>
+ <p class="line">
+ 4. While the veg is cooking, slice your halloumi into 3 pieces per
+ person
+ </p>
+ <p class="line">
+ Wash your lettuce, then pat it dry with kitchen paper and rip the
+ outer leaves into rough, bite-sized pieces
+ </p>
+ <p class="line">Shred the inner core[s]</p>
+ <p class="line">Peel and grate (don&apos;t chop!) your garlic</p>
+ <p class="line">
+ 5. After an initial 20 min, remove the dish from the oven and top
+ the roast vegetables with the sliced halloumi
+ </p>
+ <p class="line">
+ Return the dish to the oven for 15 min or until the vegetables are
+ cooked and the halloumi is golden – this is your souvlaki-style
+ halloumi &amp; roasted veg
+ </p>
+ <p class="line">
+ 6. Meanwhile, add your natural yoghurt to a bowl with your red
+ wine vinegar, mint sauce and grated garlic (not a big garlic fan?
+ Try using less!)
+ </p>
+ <p class="line">
+ Add a drizzle of olive oil and a pinch of salt and stir it all
+ together – this is your minty yoghurt
+ </p>
+ <p class="line">
+ 7. Once cooked, transfer the golden halloumi to a plate
+ </p>
+ <p class="line">
+ Add the lettuce leaves, shredded lettuce and minty yoghurt
+ dressing to the dish
+ </p>
+ <p class="line">
+ Give everything a good mix up until coated in dressing – this is
+ your souvlaki-style salad with minty yoghurt
+ </p>
+ <p class="line">
+ Top the souvlaki salad with the golden halloumi – this is your
+ all-in-one halloumi souvlaki-style salad with minty yoghurt
+ </p>
+ <p class="line">Enjoy!</p>
+ </div>
+ </div>
+
+ <!-- Notes -->
+
+ <!-- Nutrition (in regular mode it goes below the notes) -->
+
+ <!-- Used in two different places depending on the recipe layout -->
+
+ <div class="nutritionbox textbox">
+ <h3 class="subhead">Nutrition</h3>
+ <div itemprop="nutrition" class="nutrition text">
+ <p>
+ Typical values per 100g per serving<br />Energy 423 kJ 2278 kJ 101
+ kcal 543 kcal<br />Fat 5.1 g 27.3 g<br />of which saturates 2.9 g
+ 15.7 g<br />Carbohydrate 8.7 g 46.8 g<br />of which sugars 3.2 g
+ 17.4 g<br />Fibre 1.2 g 6.7 g<br />Protein 5.6 g 30.3 g<br />Salt
+ 0.45 g 2.40 g
+ </p>
+ </div>
+ </div>
+ </div>
+
+ <div class="clear"></div>
+ </div>
+ </body>
+</html>