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<!DOCTYPE html>
<html>
<head>
<meta charset="UTF-8">
<style type="text/css">
/* Shared styles */
body {
font-family: Helvetica, sans-serif;
font-size: 16px;
color: #34302e;
margin: 0.25in;
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@page {
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margin: 0.25in;
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.name {
font-size: 18px;
font-family: Helvetica, sans-serif;
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margin: 0 0 10px 0;
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color: #605D5D;
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line-height: 150%;
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color: #d10505;
font-weight: bold;
font-size: 14px;
text-transform: uppercase;
margin: 10px 0;
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.ingredients p {
margin: 4px 0;
}
/* To prevent nutrition/directions from getting too close
to ingredients */
.ingredients {
padding-bottom: 10px;
}
.clear {
clear:both;
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a {
color: #4990E2;
text-decoration: none;
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.photobox {
float: left;
margin-right: 14px;
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.photo {
max-width: 140px;
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width: auto;
height: auto;
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max-height: 25%;
width: auto;
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.recipe:first-child {
border-top: 0 none;
margin-top: 0;
padding-top: 0;
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</style>
</head>
<body>
<!-- Recipe -->
<div class="recipe" itemscope itemtype="http://schema.org/Recipe" >
<div class="infobox">
<!-- Image -->
<div class="photobox">
<a href="https://images.immediate.co.uk/production/volatile/sites/30/2020/08/recipe-image-legacy-id-265545_11-90c5919.jpg?quality=90&resize=440,400">
<img src="Images/284A94AF-79DD-4CBC-AA09-7BC01CD5FB0D-21109-00000347809F02F5/46F9008C-0F9A-4B44-8884-691B67706BFA-21109-00000347848DFC5F.jpg" itemprop="image" class="photo photoswipe"/>
</a>
</div>
<!-- Name -->
<h1 itemprop="name" class="name">Red Lentil, Chickpea & Chilli Soup</h1>
<!-- Info -->
<!-- Rating, categories -->
<p itemprop="aggregateRating" class="rating" value="0"></p>
<p class="metadata">
<!-- Cook time, prep time, servings, difficulty -->
<b>Prep Time: </b><span itemprop="">10 mins</span>
<b>Cook Time: </b><span itemprop="">25 mins</span>
<b>Servings: </b><span itemprop="">Serves 4</span>
<!-- Source -->
<b>Source: </b>
<a itemprop="url" href="https://www.bbcgoodfood.com/recipes/red-lentil-chickpea-chilli-soup">
<span itemprop="author">bbcgoodfood.com</span>
</a>
</p>
<div class="clear"></div>
</div>
<div class="left-column">
<!-- Ingredients -->
<div class="ingredientsbox">
<h3 class="subhead">Ingredients</h3>
<div class="ingredients text">
<p class="line" itemprop="recipeIngredient"><strong>2</strong> tsp cumin seeds</p><p class="line" itemprop="recipeIngredient">large pinch chilli flakes</p><p class="line" itemprop="recipeIngredient"><strong>1</strong> tbsp olive oil</p><p class="line" itemprop="recipeIngredient"><strong>1</strong> red onion, chopped</p><p class="line" itemprop="recipeIngredient"><strong>140</strong>g red split lentils</p><p class="line" itemprop="recipeIngredient"><strong>850</strong>ml vegetable stock or water</p><p class="line" itemprop="recipeIngredient"><strong>400</strong>g can tomatoes, whole or chopped</p><p class="line" itemprop="recipeIngredient"><strong>200</strong>g can chickpeas or ½ a can, drained and rinsed (freeze leftovers)</p><p class="line" itemprop="recipeIngredient">small bunch coriander, roughly chopped (save a few leaves, to serve)</p><p class="line" itemprop="recipeIngredient"><strong>4</strong> tbsp 0% Greek yogurt, to serve</p>
</div>
</div>
<!-- Nutrition (in two-column mode it goes below the ingredients) -->
</div>
<div class="right-column">
<!-- Description -->
<!-- Directions -->
<div class="directionsbox">
<h3 class="subhead">Directions</h3>
<div itemprop="recipeInstructions" class="directions text">
<p class="line">Heat a large saucepan and dry-fry 2 tsp cumin seeds and a large pinch of chilli flakes for 1 min, or until they start to jump around the pan and release their aromas.</p><p class="line">Add 1 tbsp olive oil and 1 chopped red onion, and cook for 5 mins.</p><p class="line">Stir in 140g red split lentils, 850ml vegetable stock or water and a 400g can tomatoes, then bring to the boil. Simmer for 15 mins until the lentils have softened.</p><p class="line">Whizz the soup with a stick blender or in a food processor until it is a rough purée, pour back into the pan and add a 200g can drained and rinsed chickpeas.</p><p class="line">Heat gently, season well and stir in a small bunch of chopped coriander, reserving a few leaves to serve. Finish with 4 tbsp 0% Greek yogurt and extra coriander leaves.</p>
</div>
</div>
<!-- Notes -->
<!-- Nutrition (in regular mode it goes below the notes) -->
<!-- Used in two different places depending on the recipe layout -->
<div class="nutritionbox textbox">
<h3 class="subhead">Nutrition</h3>
<div itemprop="nutrition" class="nutrition text">
<p>kcal</p>
</div>
</div>
</div>
<div class="clear"></div>
</div>
</body>
</html>
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