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<!DOCTYPE html>
<html>
    <head>
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        <style type="text/css">
            /* Shared styles */
            body {
                font-family: Helvetica, sans-serif;
                font-size: 16.0px;
                color: #34302e;
                margin: 0.25in;
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                margin: 4px 0;
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            /* To prevent nutrition/directions from getting too close
               to ingredients */
            .ingredients {
                padding-bottom: 10px;
            }
            .clear {
                clear:both;
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            a {
                color: #4990E2;
                text-decoration: none;
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            /* Full page specific styles */
            .text {
                line-height: 130%;
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            .photobox {
                
                float: left;
                margin-right: 14px;
                
                
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    </head>
    <body>
        <!-- Recipe -->
<div class="recipe" itemscope itemtype="http://schema.org/Recipe" >
    
    <div class="infobox">

        <!-- Image -->
        
        <div class="photobox">
            
            <a href="https://www.spendwithpennies.com/wp-content/uploads/2018/02/How-to-Poach-Chicken-Breasts-24-133x200.jpg">
                <img src="Images/2CDE29AB-0242-498E-A4BC-2D26F26B2214/894C2989-0E63-48C3-8AE0-6958F845CFF5.jpg" itemprop="image" class="photo photoswipe"/>
            </a>
            
            
        </div>
        

        <!-- Name -->
        <h1 itemprop="name" class="name">Poached Chicken</h1>
        
        <!-- Info -->
        
        
        <!-- Rating, categories -->
        <p itemprop="aggregateRating" class="rating" value="0"></p>
        
        
        <p class="metadata">
        
            <!-- Cook time, prep time, servings, difficulty -->
            
            <b>Prep Time: </b><span itemprop="prepTime">2 minutes</span>
            
            <b>Cook Time: </b><span itemprop="cookTime">20 minutes</span>
            
            <b>Servings: </b><span itemprop="recipeYield">Servings 2 servings</span>
            

            <!-- Source -->
            
                <b>Source: </b>
                
                    <a itemprop="url" href="https://www.spendwithpennies.com/how-to-make-poached-chicken/">
                        <span itemprop="author">spendwithpennies.com</span>
                    </a>
                
                
            
        </p>
        
        
        
        <div class="clear"></div>
        

    </div>
    
    <div class="left-column">

        <!-- Ingredients -->
        
        <div class="ingredientsbox">
            <h3 class="subhead">Ingredients</h3>
            <div class="ingredients text">
                <p class="line" itemprop="recipeIngredient"><strong>400</strong>g chicken breasts (2 breasts)</p><p class="line" itemprop="recipeIngredient"><strong>1</strong> teaspoon peppercorn</p><p class="line" itemprop="recipeIngredient"><strong>1</strong> clove garlic</p><p class="line" itemprop="recipeIngredient"><strong>2</strong> large onion slices</p><p class="line" itemprop="recipeIngredient"><strong>1</strong> sprig each of thyme</p><p class="line" itemprop="recipeIngredient"><strong>1</strong> sprig of rosemary</p><p class="line" itemprop="recipeIngredient"><strong>1</strong> sprig of parsley</p><p class="line" itemprop="recipeIngredient"><strong>1</strong> bay leaf</p><p class="line" itemprop="recipeIngredient">chicken broth</p>
            </div>
        </div>
        
        
        <!-- Nutrition (in two-column mode it goes below the ingredients) -->
        

    </div>
    
    <div class="right-column">
    
    <!-- Description -->
    

    <!-- Directions -->
    
    <div class="directionsbox">
        <h3 class="subhead">Directions</h3>
        <div itemprop="recipeInstructions" class="directions text">
            <p class="line">Place chicken, herbs, peppercorn, garlic, onion and bay leaf in a shallow pan.</p><p class="line">Pour in enough broth to cover chicken about ½ way.</p><p class="line">Bring to a boil, then reduce heat and simmer uncovered for 5 minutes.</p><p class="line">Turn off heat, cover and allow to rest for 15 minutes.</p><p class="line">Slice or shred chicken and reserve broth for use in recipes or to serve with chicken.</p>
        </div>
    </div>
    

    <!-- Notes -->
    

    <!-- Nutrition (in regular mode it goes below the notes) -->
    
        <!-- Used in two different places depending on the recipe layout -->


<div class="nutritionbox textbox">
    <h3 class="subhead">Nutrition</h3>
    <div itemprop="nutrition" class="nutrition text">
        <p>Calories: 136, Carbohydrates: 1g, Protein: 24g, Fat: 3g, Cholesterol: 72mg, Sodium: 131mg, Potassium: 447mg, Vitamin A: 35IU, Vitamin C: 1.8mg, Calcium: 15mg, Iron: 0.6mg</p>
    </div>
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