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<!doctype html>
<html>
<head>
<meta charset="UTF-8" />
<link rel="stylesheet" href="styles.css" />
</head>
<body>
<!-- Recipe -->
<div class="recipe" itemscope itemtype="http://schema.org/Recipe">
<div class="infobox">
<!-- Image -->
<div class="photobox">
<a
href="https://img.jamieoliver.com/jamieoliver/recipe-database/1PvseTEXa-yACJicgf8e09.jpg?tr=w-800,h-1066"
>
<img
src="Images/59C03A58-ED32-4A86-9BF4-8A5EE66D774F-21109-00000347605A0E10/A3FABC1F-1749-43AC-A45B-0D9E0A22AD33-21109-000003476381F5E0.jpg"
itemprop="image"
class="photo photoswipe"
/>
</a>
</div>
<!-- Name -->
<h1 itemprop="name" class="name">Parmesan Brussels Sprouts</h1>
<!-- Info -->
<!-- Rating, categories -->
<p itemprop="aggregateRating" class="rating" value="0"></p>
<p class="metadata">
<!-- Cook time, prep time, servings, difficulty -->
<b>Total Time: </b><span itemprop="totalTime">30 min</span>
<b>Servings: </b
><span itemprop="recipeYield">8 as a side 30 minutes</span>
<!-- Source -->
<b>Source: </b>
<a
itemprop="url"
href="https://www.jamieoliver.com/recipes/vegetables-recipes/parmesan-brussels-sprouts/"
>
<span itemprop="author">jamieoliver.com</span>
</a>
</p>
<div class="clear"></div>
</div>
<div class="left-column">
<!-- Ingredients -->
<div class="ingredientsbox">
<h3 class="subhead">Ingredients</h3>
<div class="ingredients text">
<p class="line" itemprop="recipeIngredient">
<strong>1</strong> kg Brussels sprouts
</p>
<p class="line" itemprop="recipeIngredient">
<strong>2</strong> tablespoons extra virgin olive oil
</p>
<p class="line" itemprop="recipeIngredient">
<strong>1</strong> lemon
</p>
<p class="line" itemprop="recipeIngredient">
<strong>1</strong> teaspoon chilli flakes
</p>
<p class="line" itemprop="recipeIngredient">
<strong>4</strong> tablespoons freshly grated Parmesan , or
vegetarian hard cheese
</p>
</div>
</div>
<!-- Nutrition (in two-column mode it goes below the ingredients) -->
</div>
<div class="right-column">
<!-- Description -->
<!-- Directions -->
<div class="directionsbox">
<h3 class="subhead">Directions</h3>
<div itemprop="recipeInstructions" class="directions text">
<p class="line">
Preheat the oven to 220ºC/gas 7.Trim and halve the brussels
sprouts, then place on a large baking tray. Add the oil, grate
over the lemon zest, then sprinkle with the chilli flakes and a
pinch of sea salt and black pepper. Mix with your hands to
coat.Roast in the oven for 10 minutes – the sprouts should start
to caramelise in places; when that happens, scatter over the
Parmesan and roast for a further 15 minutes, until the cheese is
crisp and golden brown, and the sprouts tender.
</p>
</div>
</div>
<!-- Notes -->
<!-- Nutrition (in regular mode it goes below the notes) -->
<!-- Used in two different places depending on the recipe layout -->
<div class="nutritionbox textbox">
<h3 class="subhead">Nutrition</h3>
<div itemprop="nutrition" class="nutrition text">
<p>
Calories 149 7%<br />Fat 8.7g 12%<br />Saturates 3.6g 18%<br />Sugars
4g 4%<br />Protein 9.7g 19%<br />Carbs 5.3g 2%
</p>
</div>
</div>
</div>
<div class="clear"></div>
</div>
</body>
</html>
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