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<!doctype html>
<html>
<head>
<meta charset="UTF-8" />
<link rel="stylesheet" href="styles.css" />
</head>
<body>
<!-- Recipe -->
<div class="recipe" itemscope itemtype="http://schema.org/Recipe">
<div class="infobox">
<!-- Image -->
<div class="photobox">
<a
href="https://ottolenghi.co.uk/pub/media/amasty/amoptmobile/contentmanager/content/cache/646x458//rench-beans-and-mangetout-with-hazelnut-and-orange.jpg"
>
<img
src="Images/A59D368C-D7B7-4DE0-A9FC-1548625062FC/0C4D4515-E0AE-415D-B8ED-69E75741FF9D.jpg"
itemprop="image"
class="photo photoswipe"
/>
</a>
</div>
<!-- Name -->
<h1 itemprop="name" class="name">
French Beans and Mangetout with Hazelnut and Orange
</h1>
<!-- Info -->
<!-- Rating, categories -->
<p itemprop="aggregateRating" class="rating" value="0"></p>
<p class="metadata">
<!-- Cook time, prep time, servings, difficulty -->
<!-- Source -->
<b>Source: </b>
<a
itemprop="url"
href="https://ottolenghi.co.uk/recipes/french-beans-and-mangetout-with-hazelnut-and-orange-full"
>
<span itemprop="author">ottolenghi.co.uk</span>
</a>
</p>
<div class="clear"></div>
</div>
<div class="left-column">
<!-- Ingredients -->
<div class="ingredientsbox">
<h3 class="subhead">Ingredients</h3>
<div class="ingredients text">
<p class="line" itemprop="recipeIngredient">
<strong>400</strong>g French beans
</p>
<p class="line" itemprop="recipeIngredient">
<strong>400</strong>g mangetout
</p>
<p class="line" itemprop="recipeIngredient">
<strong>70</strong>g unskinned hazelnuts
</p>
<p class="line" itemprop="recipeIngredient">
<strong>1</strong> orange
</p>
<p class="line" itemprop="recipeIngredient">
<strong>20</strong>g chives, roughly chopped
</p>
<p class="line" itemprop="recipeIngredient">
<strong>1</strong> garlic clove, crushed
</p>
<p class="line" itemprop="recipeIngredient">
<strong>3</strong> tbsp olive oil
</p>
<p class="line" itemprop="recipeIngredient">
<strong>2</strong> tbsp hazelnut oil (or another nut oil, if
unavailable)
</p>
<p class="line" itemprop="recipeIngredient">
coarse sea salt and black pepper
</p>
</div>
</div>
<!-- Nutrition (in two-column mode it goes below the ingredients) -->
</div>
<div class="right-column">
<!-- Description -->
<!-- Directions -->
<div class="directionsbox">
<h3 class="subhead">Directions</h3>
<div itemprop="recipeInstructions" class="directions text">
<p class="line">Preheat the oven to 180C/Gas Mark 4.</p>
<p class="line">
Using a small, sharp knife, trim the stalk ends off the French
beans and the mangetout, keeping the two separate. Bring plenty of
unsalted water to the boil in a large saucepan - you need lots of
space for the beans, as this is crucial for preserving their
colour. Blanch the French beans in the water for 4 minutes, then
drain into a colander and run them under plenty of tap water until
cold. Leave to drain and dry. Repeat with the mangetout, but
blanch for only 1 minute.
</p>
<p class="line">
While the beans are cooking, scatter the hazelnuts over a baking
tray and roast in the oven for 10 minutes. Leave until cool enough
to handle, then rub them in a clean tea-towel to get rid of most
of the skin. Chop the nuts with a large, sharp knife. They should
be quite rough; some can even stay whole. Using a vegetable
peeler, remove the zest from the orange in strips, being careful
to avoid the bitter white pith.
</p>
<p class="line">
Slice each piece of zest into very thin strips (if you have a
citrus zester, you could do the whole job with that).
</p>
<p class="line">
To assemble the dish, mix all the ingredients together in a bowl,
toss gently, then taste and adjust the seasoning. Serve at room
temperature.
</p>
</div>
</div>
<!-- Notes -->
<!-- Nutrition (in regular mode it goes below the notes) -->
<!-- Used in two different places depending on the recipe layout -->
</div>
<div class="clear"></div>
</div>
</body>
</html>
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