diff options
Diffstat (limited to 'Recipes/Spinach & Quinoa Patties in a Bowl.html')
| -rw-r--r-- | Recipes/Spinach & Quinoa Patties in a Bowl.html | 180 |
1 files changed, 180 insertions, 0 deletions
diff --git a/Recipes/Spinach & Quinoa Patties in a Bowl.html b/Recipes/Spinach & Quinoa Patties in a Bowl.html new file mode 100644 index 0000000..de0478c --- /dev/null +++ b/Recipes/Spinach & Quinoa Patties in a Bowl.html @@ -0,0 +1,180 @@ +<!DOCTYPE html> +<html> + <head> + <meta charset="UTF-8"> + <style type="text/css"> + /* Shared styles */ + body { + font-family: Helvetica, sans-serif; + font-size: 16px; + color: #34302e; + margin: 0.25in; + } + @page { + size: letter portrait; + margin: 0.25in; + } + .name { + font-size: 18px; + font-family: Helvetica, sans-serif; + font-weight: normal; + margin: 0 0 10px 0; + } + .categories { + color: #605D5D; + font-size: 14px; + font-family: Helvetica, sans-serif; + font-style: italic; + } + .rating { + color: #d10505; + font-size: 14px; + } + .metadata { + font-size: 14px; + } + .infobox p { + margin: 0; + line-height: 150%; + } + .subhead { + color: #d10505; + font-weight: bold; + font-size: 14px; + text-transform: uppercase; + margin: 10px 0; + } + + .ingredients p { + margin: 4px 0; + } + /* To prevent nutrition/directions from getting too close + to ingredients */ + .ingredients { + padding-bottom: 10px; + } + .clear { + clear:both; + } + a { + color: #4990E2; + text-decoration: none; + } + /* Full page specific styles */ + .text { + line-height: 130%; + } + .photobox { + float: left; + margin-right: 14px; + } + .photo { + max-width: 140px; + max-height: 140px; + width: auto; + height: auto; + } + .inline-image { + max-width: 25%; + max-height: 25%; + width: auto; + height: auto; + } + .photoswipe { + border: 1px #dddddd solid; + cursor: pointer; + } + .pswp__caption__center { + text-align: center !important; + } + .recipe { + page-break-after: always; + } + .recipe:first-child { + border-top: 0 none; + margin-top: 0; + padding-top: 0; + } + </style> + </head> + <body> + <!-- Recipe --> +<div class="recipe" itemscope itemtype="http://schema.org/Recipe" > + + <div class="infobox"> + + <!-- Image --> + <div class="photobox"> + <a href="https://greenkitchenstories.com/wp-content/uploads/2014/11/Spinach_quinoa_patties_01.jpg"> + <img src="Images/FABC0359-0A98-4E99-8976-B24BC33E2A92/16606A35-6D1D-4EED-9461-9BF84E945D21.jpg" itemprop="image" class="photo photoswipe"/> + </a> + </div> + + <!-- Name --> + <h1 itemprop="name" class="name">Spinach & Quinoa Patties in a Bowl</h1> + + <!-- Info --> + + <!-- Rating, categories --> + <p itemprop="aggregateRating" class="rating" value="0"></p> + + <p class="metadata"> + + <!-- Cook time, prep time, servings, difficulty --> + <b>Servings: </b><span itemprop="">10-12 patties</span> + + <!-- Source --> + <b>Source: </b> + <a itemprop="url" href="https://greenkitchenstories.com/spinach-quinoa-patties-in-a-bowl/"> + <span itemprop="author">greenkitchenstories.com</span> + </a> + + </p> + + <div class="clear"></div> + + </div> + + <div class="left-column"> + + <!-- Ingredients --> + <div class="ingredientsbox"> + <h3 class="subhead">Ingredients</h3> + <div class="ingredients text"> + <p class="line" itemprop="recipeIngredient"><strong>1</strong> cup / 200 g uncooked quinoa OR 2 ½ cups pre-cooked quinoa, (black, white or red)</p><p class="line" itemprop="recipeIngredient"><strong>¾</strong> cup / 3 oz / 80 g rolled oats</p><p class="line" itemprop="recipeIngredient"><strong>4</strong> eggs</p><p class="line" itemprop="recipeIngredient"><strong>7</strong> oz / 200 g sheep’s feta cheese</p><p class="line" itemprop="recipeIngredient"><strong>100</strong> g / 4 cups fresh spinach, chopped</p><p class="line" itemprop="recipeIngredient">sea salt & pepper</p><p class="line" itemprop="recipeIngredient">coconut oil, butter, olive oil or ghee for frying</p><p class="line" itemprop="recipeIngredient"><strong>To serve:</strong></p><p class="line" itemprop="recipeIngredient">lettuce</p><p class="line" itemprop="recipeIngredient">tomatoes</p><p class="line" itemprop="recipeIngredient">red cabbage</p><p class="line" itemprop="recipeIngredient">winter apple</p><p class="line" itemprop="recipeIngredient">soft boiled egg</p><p class="line" itemprop="recipeIngredient">cooked white beans</p><p class="line" itemprop="recipeIngredient">sprouts or micro greens</p> + </div> + </div> + + <!-- Nutrition (in two-column mode it goes below the ingredients) --> + + </div> + + <div class="right-column"> + + <!-- Description --> + + <!-- Directions --> + <div class="directionsbox"> + <h3 class="subhead">Directions</h3> + <div itemprop="recipeInstructions" class="directions text"> + <p class="line">Cook the quinoa: Place 2 cups / 500 ml water, rinsed quinoa and a pinch of salt in a medium-size saucepan. Bring to a boil, lower the heat to a bare simmer and gently cook for about 15minutes, or until you see small tails on the quinoa seeds. Set aside to cool.</p><p class="line">In a large mixing bowl, place cooked quinoa, oats, eggs, feta cheese, chopped spinach, salt and pepper and combine until all is mixed. Place in the fridge to set for 30 minutes.</p><p class="line">Take out the mixture and form 10 to 12 patties with your hands. Heat the oil in a frying pan on medium heat. Add the patties and fry for about 2-3 minutes on each side or until golden brown. Serve with lettuce, tomatoes, soft boiled eggs, beans and sprouts or micro greens. The patties keep for 3-5 days in the fridge and freezes well.</p> + </div> + </div> + + <!-- Notes --> + + + <!-- Nutrition (in regular mode it goes below the notes) --> + <!-- Used in two different places depending on the recipe layout --> + + + </div> + + <div class="clear"></div> + +</div> + + + + </body> +</html> |