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-rw-r--r--Recipes/Golden-Syrup Dumplings with Ginger and Spice.html360
1 files changed, 201 insertions, 159 deletions
diff --git a/Recipes/Golden-Syrup Dumplings with Ginger and Spice.html b/Recipes/Golden-Syrup Dumplings with Ginger and Spice.html
index 5aa0a93..c17524b 100644
--- a/Recipes/Golden-Syrup Dumplings with Ginger and Spice.html
+++ b/Recipes/Golden-Syrup Dumplings with Ginger and Spice.html
@@ -1,186 +1,228 @@
-<!DOCTYPE html>
+<!doctype html>
<html>
- <head>
- <meta charset="UTF-8">
- <style type="text/css">
- /* Shared styles */
- body {
- font-family: Helvetica, sans-serif;
- font-size: 16px;
- color: #34302e;
- margin: 0.25in;
- }
- @page {
- size: letter portrait;
- margin: 0.25in;
- }
- .name {
- font-size: 18px;
- font-family: Helvetica, sans-serif;
- font-weight: normal;
- margin: 0 0 10px 0;
- }
- .categories {
- color: #605D5D;
- font-size: 14px;
- font-family: Helvetica, sans-serif;
- font-style: italic;
- }
- .rating {
- color: #d10505;
- font-size: 14px;
- }
- .metadata {
- font-size: 14px;
- }
- .infobox p {
- margin: 0;
- line-height: 150%;
- }
- .subhead {
- color: #d10505;
- font-weight: bold;
- font-size: 14px;
- text-transform: uppercase;
- margin: 10px 0;
- }
-
- .ingredients p {
- margin: 4px 0;
- }
- /* To prevent nutrition/directions from getting too close
+ <head>
+ <meta charset="UTF-8" />
+ <style type="text/css">
+ /* Shared styles */
+ body {
+ font-family: Helvetica, sans-serif;
+ font-size: 16px;
+ color: #34302e;
+ margin: 0.25in;
+ }
+ .name {
+ font-size: 18px;
+ font-family: Helvetica, sans-serif;
+ font-weight: normal;
+ margin: 0 0 10px 0;
+ }
+ .categories {
+ color: #605d5d;
+ font-size: 14px;
+ font-family: Helvetica, sans-serif;
+ font-style: italic;
+ }
+ .rating {
+ color: #d10505;
+ font-size: 14px;
+ }
+ .metadata {
+ font-size: 14px;
+ }
+ .infobox p {
+ margin: 0;
+ line-height: 150%;
+ }
+ .subhead {
+ color: #d10505;
+ font-weight: bold;
+ font-size: 14px;
+ text-transform: uppercase;
+ margin: 10px 0;
+ }
+
+ .ingredients p {
+ margin: 4px 0;
+ }
+ /* To prevent nutrition/directions from getting too close
to ingredients */
- .ingredients {
- padding-bottom: 10px;
- }
- .clear {
- clear:both;
- }
- a {
- color: #4990E2;
- text-decoration: none;
- }
- /* Full page specific styles */
- .text {
- line-height: 130%;
- }
- .photobox {
- float: left;
- margin-right: 14px;
- }
- .photo {
- max-width: 140px;
- max-height: 140px;
- width: auto;
- height: auto;
- }
- .inline-image {
- max-width: 25%;
- max-height: 25%;
- width: auto;
- height: auto;
- }
- .photoswipe {
- border: 1px #dddddd solid;
- cursor: pointer;
- }
- .pswp__caption__center {
- text-align: center !important;
- }
- .recipe {
- page-break-after: always;
- }
- .recipe:first-child {
- border-top: 0 none;
- margin-top: 0;
- padding-top: 0;
- }
- </style>
- </head>
- <body>
- <!-- Recipe -->
-<div class="recipe" itemscope itemtype="http://schema.org/Recipe" >
-
- <div class="infobox">
+ .ingredients {
+ padding-bottom: 10px;
+ }
+ .clear {
+ clear: both;
+ }
+ a {
+ color: #4990e2;
+ text-decoration: none;
+ }
+ /* Full page specific styles */
+ .text {
+ line-height: 130%;
+ }
+ .photobox {
+ float: left;
+ margin-right: 14px;
+ }
+ .photo {
+ max-width: 140px;
+ max-height: 140px;
+ width: auto;
+ height: auto;
+ }
+ .inline-image {
+ max-width: 25%;
+ max-height: 25%;
+ width: auto;
+ height: auto;
+ }
+ .photoswipe {
+ border: 1px #dddddd solid;
+ cursor: pointer;
+ }
+ .pswp__caption__center {
+ text-align: center !important;
+ }
+ .recipe {
+ page-break-after: always;
+ }
+ .recipe:first-child {
+ border-top: 0 none;
+ margin-top: 0;
+ padding-top: 0;
+ }
+ </style>
+ </head>
+ <body>
+ <!-- Recipe -->
+ <div class="recipe" itemscope itemtype="http://schema.org/Recipe">
+ <div class="infobox">
<!-- Image -->
+
<div class="photobox">
- <a href="https://d3lp4xedbqa8a5.cloudfront.net/s3/digital-cougar-assets/Gt/2020/06/30/17411/web_goldensyrupdumplings.jpg?width=690&height=574&mode=crop&quality=75">
- <img src="Images/D22C7CA7-C0AA-4238-975B-88EE8EE3FC06/CD4E9B3E-A89F-4FB0-B142-4A61F8F66336.jpg" itemprop="image" class="photo photoswipe"/>
- </a>
- </div>
+ <a
+ href="https://d3lp4xedbqa8a5.cloudfront.net/s3/digital-cougar-assets/Gt/2020/06/30/17411/web_goldensyrupdumplings.jpg?width=690&height=574&mode=crop&quality=75"
+ >
+ <img
+ src="Images/D22C7CA7-C0AA-4238-975B-88EE8EE3FC06/CD4E9B3E-A89F-4FB0-B142-4A61F8F66336.jpg"
+ itemprop="image"
+ class="photo photoswipe"
+ />
+ </a>
+ </div>
<!-- Name -->
- <h1 itemprop="name" class="name">Golden-Syrup Dumplings with Ginger and Spice</h1>
-
+ <h1 itemprop="name" class="name">
+ Golden-Syrup Dumplings with Ginger and Spice
+ </h1>
+
<!-- Info -->
-
+
<!-- Rating, categories -->
<p itemprop="aggregateRating" class="rating" value="0"></p>
-
+
<p class="metadata">
-
- <!-- Cook time, prep time, servings, difficulty -->
- <b>Servings: </b><span itemprop="">Serves 4</span>
-
- <!-- Source -->
- <b>Source: </b>
- <a itemprop="url" href="https://www.gourmettraveller.com.au/recipes/fast-recipes/golden-syrup-dumplings-17411">
- <span itemprop="author">gourmettraveller.com.au</span>
- </a>
-
+ <!-- Cook time, prep time, servings, difficulty -->
+
+ <b>Servings: </b><span itemprop="recipeYield">Serves 4</span>
+
+ <!-- Source -->
+
+ <b>Source: </b>
+
+ <a
+ itemprop="url"
+ href="https://www.gourmettraveller.com.au/recipes/fast-recipes/golden-syrup-dumplings-17411"
+ >
+ <span itemprop="author">gourmettraveller.com.au</span>
+ </a>
</p>
-
- <div class="clear"></div>
- </div>
-
- <div class="left-column">
+ <div class="clear"></div>
+ </div>
+ <div class="left-column">
<!-- Ingredients -->
+
<div class="ingredientsbox">
- <h3 class="subhead">Ingredients</h3>
- <div class="ingredients text">
- <p class="line" itemprop="recipeIngredient"><strong>350</strong> gm (1 cup) golden syrup</p><p class="line" itemprop="recipeIngredient"><strong>225</strong> gm (1½ cups) self-raising flour</p><p class="line" itemprop="recipeIngredient"><strong>2</strong> tsp ground ginger</p><p class="line" itemprop="recipeIngredient"><strong>½</strong> tsp mixed spice</p><p class="line" itemprop="recipeIngredient"><strong>80</strong> gm chilled butter, chopped</p><p class="line" itemprop="recipeIngredient"><strong>50</strong> ml milk</p><p class="line" itemprop="recipeIngredient"><strong>2</strong> eggs</p><p class="line" itemprop="recipeIngredient">Vanilla bean ice-cream, to serve</p>
- </div>
+ <h3 class="subhead">Ingredients</h3>
+ <div class="ingredients text">
+ <p class="line" itemprop="recipeIngredient">
+ <strong>350</strong> gm (1 cup) golden syrup
+ </p>
+ <p class="line" itemprop="recipeIngredient">
+ <strong>225</strong> gm (1½ cups) self-raising flour
+ </p>
+ <p class="line" itemprop="recipeIngredient">
+ <strong>2</strong> tsp ground ginger
+ </p>
+ <p class="line" itemprop="recipeIngredient">
+ <strong>½</strong> tsp mixed spice
+ </p>
+ <p class="line" itemprop="recipeIngredient">
+ <strong>80</strong> gm chilled butter, chopped
+ </p>
+ <p class="line" itemprop="recipeIngredient">
+ <strong>50</strong> ml milk
+ </p>
+ <p class="line" itemprop="recipeIngredient">
+ <strong>2</strong> eggs
+ </p>
+ <p class="line" itemprop="recipeIngredient">
+ Vanilla bean ice-cream, to serve
+ </p>
+ </div>
</div>
-
- <!-- Nutrition (in two-column mode it goes below the ingredients) -->
- </div>
-
- <div class="right-column">
-
- <!-- Description -->
-
- <!-- Directions -->
- <div class="directionsbox">
- <h3 class="subhead">Directions</h3>
- <div itemprop="recipeInstructions" class="directions text">
- <p class="line">Bring syrup and 290ml water to a simmer in a large saucepan over medium-high heat, stirring to dissolve.</p><p class="line">Meanwhile, sift flour into a bowl, add spices and a pinch of salt, stir to combine, then rub in butter with your fingertips until it resembles coarse breadcrumbs. Make a well in the centre.</p><p class="line">Whisk milk and eggs in a jug to combine, then add to well and mix to form a wet dough. With damp hands, roll tablespoons of dough into balls and add to syrup in pan. Turn occasionally, until dumplings are golden and puffed (5-6 minutes).</p><p class="line">Serve hot drizzled with syrup and topped with vanilla bean ice-cream.</p>
- </div>
- </div>
+ <!-- Nutrition (in two-column mode it goes below the ingredients) -->
+ </div>
- <!-- Notes -->
+ <div class="right-column">
+ <!-- Description -->
+ <!-- Directions -->
- <!-- Nutrition (in regular mode it goes below the notes) -->
- <!-- Used in two different places depending on the recipe layout -->
-<div class="nutritionbox textbox">
- <h3 class="subhead">Nutrition</h3>
- <div itemprop="nutrition" class="nutrition text">
- <p>Serving Size: Serves 4</p>
- </div>
-</div>
+ <div class="directionsbox">
+ <h3 class="subhead">Directions</h3>
+ <div itemprop="recipeInstructions" class="directions text">
+ <p class="line">
+ Bring syrup and 290ml water to a simmer in a large saucepan over
+ medium-high heat, stirring to dissolve.
+ </p>
+ <p class="line">
+ Meanwhile, sift flour into a bowl, add spices and a pinch of salt,
+ stir to combine, then rub in butter with your fingertips until it
+ resembles coarse breadcrumbs. Make a well in the centre.
+ </p>
+ <p class="line">
+ Whisk milk and eggs in a jug to combine, then add to well and mix
+ to form a wet dough. With damp hands, roll tablespoons of dough
+ into balls and add to syrup in pan. Turn occasionally, until
+ dumplings are golden and puffed (5-6 minutes).
+ </p>
+ <p class="line">
+ Serve hot drizzled with syrup and topped with vanilla bean
+ ice-cream.
+ </p>
+ </div>
+ </div>
-
- </div>
-
- <div class="clear"></div>
+ <!-- Notes -->
-</div>
+ <!-- Nutrition (in regular mode it goes below the notes) -->
+ <!-- Used in two different places depending on the recipe layout -->
+ <div class="nutritionbox textbox">
+ <h3 class="subhead">Nutrition</h3>
+ <div itemprop="nutrition" class="nutrition text">
+ <p>Serving Size: Serves 4</p>
+ </div>
+ </div>
+ </div>
- </body>
+ <div class="clear"></div>
+ </div>
+ </body>
</html>