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Diffstat (limited to 'Recipes/Breakfast Hash Pie.html')
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1 files changed, 228 insertions, 155 deletions
diff --git a/Recipes/Breakfast Hash Pie.html b/Recipes/Breakfast Hash Pie.html index 6305d69..9664f4c 100644 --- a/Recipes/Breakfast Hash Pie.html +++ b/Recipes/Breakfast Hash Pie.html @@ -1,183 +1,256 @@ -<!DOCTYPE html> +<!doctype html> <html> - <head> - <meta charset="UTF-8"> - <style type="text/css"> - /* Shared styles */ - body { - font-family: Helvetica, sans-serif; - font-size: 16px; - color: #34302e; - margin: 0.25in; - } - @page { - size: letter portrait; - margin: 0.25in; - } - .name { - font-size: 18px; - font-family: Helvetica, sans-serif; - font-weight: normal; - margin: 0 0 10px 0; - } - .categories { - color: #605D5D; - font-size: 14px; - font-family: Helvetica, sans-serif; - font-style: italic; - } - .rating { - color: #d10505; - font-size: 14px; - } - .metadata { - font-size: 14px; - } - .infobox p { - margin: 0; - line-height: 150%; - } - .subhead { - color: #d10505; - font-weight: bold; - font-size: 14px; - text-transform: uppercase; - margin: 10px 0; - } - - .ingredients p { - margin: 4px 0; - } - /* To prevent nutrition/directions from getting too close + <head> + <meta charset="UTF-8" /> + <style type="text/css"> + /* Shared styles */ + body { + font-family: Helvetica, sans-serif; + font-size: 16px; + color: #34302e; + margin: 0.25in; + } + .name { + font-size: 18px; + font-family: Helvetica, sans-serif; + font-weight: normal; + margin: 0 0 10px 0; + } + .categories { + color: #605d5d; + font-size: 14px; + font-family: Helvetica, sans-serif; + font-style: italic; + } + .rating { + color: #d10505; + font-size: 14px; + } + .metadata { + font-size: 14px; + } + .infobox p { + margin: 0; + line-height: 150%; + } + .subhead { + color: #d10505; + font-weight: bold; + font-size: 14px; + text-transform: uppercase; + margin: 10px 0; + } + + .ingredients p { + margin: 4px 0; + } + /* To prevent nutrition/directions from getting too close to ingredients */ - .ingredients { - padding-bottom: 10px; - } - .clear { - clear:both; - } - a { - color: #4990E2; - text-decoration: none; - } - /* Full page specific styles */ - .text { - line-height: 130%; - } - .photobox { - float: left; - margin-right: 14px; - } - .photo { - max-width: 140px; - max-height: 140px; - width: auto; - height: auto; - } - .inline-image { - max-width: 25%; - max-height: 25%; - width: auto; - height: auto; - } - .photoswipe { - border: 1px #dddddd solid; - cursor: pointer; - } - .pswp__caption__center { - text-align: center !important; - } - .recipe { - page-break-after: always; - } - .recipe:first-child { - border-top: 0 none; - margin-top: 0; - padding-top: 0; - } - </style> - </head> - <body> - <!-- Recipe --> -<div class="recipe" itemscope itemtype="http://schema.org/Recipe" > - - <div class="infobox"> + .ingredients { + padding-bottom: 10px; + } + .clear { + clear: both; + } + a { + color: #4990e2; + text-decoration: none; + } + /* Full page specific styles */ + .text { + line-height: 130%; + } + .photobox { + float: left; + margin-right: 14px; + } + .photo { + max-width: 140px; + max-height: 140px; + width: auto; + height: auto; + } + .inline-image { + max-width: 25%; + max-height: 25%; + width: auto; + height: auto; + } + .photoswipe { + border: 1px #dddddd solid; + cursor: pointer; + } + .pswp__caption__center { + text-align: center !important; + } + .recipe { + page-break-after: always; + } + .recipe:first-child { + border-top: 0 none; + margin-top: 0; + padding-top: 0; + } + </style> + </head> + <body> + <!-- Recipe --> + <div class="recipe" itemscope itemtype="http://schema.org/Recipe"> + <div class="infobox"> <!-- Image --> + <div class="photobox"> - <a href="https://wellnourished.com.au/wp-content/uploads/2017/06/Breakfast-hash-pie-web-1-of-1-217x300.jpg"> - <img src="Images/50AA3DEC-0A9D-4B55-AFEE-1905B56D15C3-21470-000003518C94223F/AE4E00E1-6A88-414E-921E-E7998033C1F8-21470-0000035192D36F71.jpg" itemprop="image" class="photo photoswipe"/> - </a> - </div> + <a + href="https://wellnourished.com.au/wp-content/uploads/2017/06/Breakfast-hash-pie-web-1-of-1-217x300.jpg" + > + <img + src="Images/50AA3DEC-0A9D-4B55-AFEE-1905B56D15C3-21470-000003518C94223F/AE4E00E1-6A88-414E-921E-E7998033C1F8-21470-0000035192D36F71.jpg" + itemprop="image" + class="photo photoswipe" + /> + </a> + </div> <!-- Name --> <h1 itemprop="name" class="name">Breakfast Hash Pie</h1> - + <!-- Info --> - + <!-- Rating, categories --> <p itemprop="aggregateRating" class="rating" value="0"></p> - <p itemprop="recipeCategory" class="categories">Potatoe</p> - + <p class="metadata"> - - <!-- Cook time, prep time, servings, difficulty --> - <b>Prep Time: </b><span itemprop="">10 minutes</span> - <b>Cook Time: </b><span itemprop="">30 minutes</span> - <b>Servings: </b><span itemprop="">Serves: 6</span> - - <!-- Source --> - <b>Source: </b> - <a itemprop="url" href="https://wellnourished.com.au/breakfast-hash-pie/?fbclid=IwAR1JQQ8xQ0CmlinfKsA8Sw4oMt5YzrBTAjke7KxQ-32ZACrEtUqjH3s3exc"> - <span itemprop="author">wellnourished.com.au</span> - </a> - + <!-- Cook time, prep time, servings, difficulty --> + + <b>Prep Time: </b><span itemprop="prepTime">10 minutes</span> + + <b>Cook Time: </b><span itemprop="cookTime">30 minutes</span> + + <b>Servings: </b><span itemprop="recipeYield">Serves: 6</span> + + <!-- Source --> + + <b>Source: </b> + + <a + itemprop="url" + href="https://wellnourished.com.au/breakfast-hash-pie/?fbclid=IwAR1JQQ8xQ0CmlinfKsA8Sw4oMt5YzrBTAjke7KxQ-32ZACrEtUqjH3s3exc" + > + <span itemprop="author">wellnourished.com.au</span> + </a> </p> - - <div class="clear"></div> - </div> - - <div class="left-column"> + <div class="clear"></div> + </div> + <div class="left-column"> <!-- Ingredients --> + <div class="ingredientsbox"> - <h3 class="subhead">Ingredients</h3> - <div class="ingredients text"> - <p class="line" itemprop="recipeIngredient"><strong>3</strong> potato/s (large) or sweet potatoes, peeled and grated</p><p class="line" itemprop="recipeIngredient"><strong>1</strong> tbsp butter or olive oil -for greasing dish</p><p class="line" itemprop="recipeIngredient"><strong>1</strong> red onion/s (small) finely diced</p><p class="line" itemprop="recipeIngredient"><strong>10</strong> free-range or organic egg/s</p><p class="line" itemprop="recipeIngredient"><strong>½</strong> tsp sea salt - or to taste</p><p class="line" itemprop="recipeIngredient">Ground black pepper -to taste</p><p class="line" itemprop="recipeIngredient"><strong>4</strong> rasher/s bacon -short cut</p><p class="line" itemprop="recipeIngredient"><strong>30</strong> g baby spinach -approx. (1 cup) or English spinach</p><p class="line" itemprop="recipeIngredient"><strong>125</strong> g mature cheddar cheese (1 cup) grated</p> - </div> + <h3 class="subhead">Ingredients</h3> + <div class="ingredients text"> + <p class="line" itemprop="recipeIngredient"> + <strong>3</strong> potato/s (large) or sweet potatoes, peeled and + grated + </p> + <p class="line" itemprop="recipeIngredient"> + <strong>1</strong> tbsp butter or olive oil -for greasing dish + </p> + <p class="line" itemprop="recipeIngredient"> + <strong>1</strong> red onion/s (small) finely diced + </p> + <p class="line" itemprop="recipeIngredient"> + <strong>10</strong> free-range or organic egg/s + </p> + <p class="line" itemprop="recipeIngredient"> + <strong>½</strong> tsp sea salt - or to taste + </p> + <p class="line" itemprop="recipeIngredient"> + Ground black pepper -to taste + </p> + <p class="line" itemprop="recipeIngredient"> + <strong>4</strong> rasher/s bacon -short cut + </p> + <p class="line" itemprop="recipeIngredient"> + <strong>30</strong> g baby spinach -approx. (1 cup) or English + spinach + </p> + <p class="line" itemprop="recipeIngredient"> + <strong>125</strong> g mature cheddar cheese (1 cup) grated + </p> + </div> </div> - + <!-- Nutrition (in two-column mode it goes below the ingredients) --> + </div> - </div> - - <div class="right-column"> - - <!-- Description --> - - <!-- Directions --> - <div class="directionsbox"> - <h3 class="subhead">Directions</h3> - <div itemprop="recipeInstructions" class="directions text"> - <p class="line">Preheat your oven to 180ºC /350ºF (fan-forced).</p><p class="line">Grate the potato and wring it in a clean cloth to remove the moisture.</p><p class="line">Grease a baking dish (26 x 18cm approx.) with butter or olive oil and place the grated potato and red onion in it, tossing to roughly combine.</p><p class="line">In a jug or blender beat the eggs and seasoning.</p><p class="line">Pour over the potato onion mix to cover.</p><p class="line">Place the bacon on top, followed by the baby spinach and cheese.</p><p class="line">Bake in the oven for 30 minutes or until the egg is set.</p><p class="line">Slice and serve.</p><p class="line">Thermomix</p><p class="line">Preheat your oven to 180ºC /350ºF.</p><p class="line">Grease your baking dish.</p><p class="line">Grate the cheese, 20 seconds, speed 6. Set aside.</p><p class="line">Now roughly chop and then grate the potato, taking care not to over process it. 3 seconds, speed 8. Check the consistency and wring well (you can use the steamer basket for this).</p><p class="line">Chop the onion, 3 seconds, speed 6.</p><p class="line">Add the potato and onion to the baking dish and toss to mix.</p><p class="line">Blend the eggs and seasoning 20 second, speed 4.</p><p class="line">Assemble from point 5 in the regular method.</p><p class="line">Serve</p><p class="line">Serve with a leafy green salad and a nice tomato chutney.</p><p class="line">Make-ahead</p><p class="line">Re-heat in a low oven until just hot.</p><p class="line">Store</p><p class="line">Store leftovers in an airtight container in the fridge. Can also be frozen.</p> + <div class="right-column"> + <!-- Description --> + + <!-- Directions --> + + <div class="directionsbox"> + <h3 class="subhead">Directions</h3> + <div itemprop="recipeInstructions" class="directions text"> + <p class="line">Preheat your oven to 180ºC /350ºF (fan-forced).</p> + <p class="line"> + Grate the potato and wring it in a clean cloth to remove the + moisture. + </p> + <p class="line"> + Grease a baking dish (26 x 18cm approx.) with butter or olive oil + and place the grated potato and red onion in it, tossing to + roughly combine. + </p> + <p class="line">In a jug or blender beat the eggs and seasoning.</p> + <p class="line">Pour over the potato onion mix to cover.</p> + <p class="line"> + Place the bacon on top, followed by the baby spinach and cheese. + </p> + <p class="line"> + Bake in the oven for 30 minutes or until the egg is set. + </p> + <p class="line">Slice and serve.</p> + <p class="line">Thermomix</p> + <p class="line">Preheat your oven to 180ºC /350ºF.</p> + <p class="line">Grease your baking dish.</p> + <p class="line"> + Grate the cheese, 20 seconds, speed 6. Set aside. + </p> + <p class="line"> + Now roughly chop and then grate the potato, taking care not to + over process it. 3 seconds, speed 8. Check the consistency and + wring well (you can use the steamer basket for this). + </p> + <p class="line">Chop the onion, 3 seconds, speed 6.</p> + <p class="line"> + Add the potato and onion to the baking dish and toss to mix. + </p> + <p class="line">Blend the eggs and seasoning 20 second, speed 4.</p> + <p class="line">Assemble from point 5 in the regular method.</p> + <p class="line">Serve</p> + <p class="line"> + Serve with a leafy green salad and a nice tomato chutney. + </p> + <p class="line">Make-ahead</p> + <p class="line">Re-heat in a low oven until just hot.</p> + <p class="line">Store</p> + <p class="line"> + Store leftovers in an airtight container in the fridge. Can also + be frozen. + </p> + </div> </div> - </div> - <!-- Notes --> + <!-- Notes --> + <!-- Nutrition (in regular mode it goes below the notes) --> - <!-- Nutrition (in regular mode it goes below the notes) --> <!-- Used in two different places depending on the recipe layout --> + </div> - + <div class="clear"></div> </div> - - <div class="clear"></div> - -</div> - - - - </body> + </body> </html> |