Mars Bar Slice

★★★★★

Ingredients

Slice:

220g Mars Bar chocolates

3 cups of Rice Bubbles cereal

90g butter


Topping:

200g milk chocolate

30g butter

Directions

Mars Bar Slice:
1. Melt 90g butter and Mars Bars in a saucepan over low heat until smooth.
2. Stir in rice bubbles and transfer mixture into a slice tray.

Topping:
3. In a heatproof bowl, melt 200g milk chocolate and 30g butter over low heat using a double boiler.
4. Once melted, spread the chocolate mixture evenly over the slice in the tray.
5. Chill in the fridge until firm.

Notes

Makes approximately 450g - 16 services @ 28g each

Nutrition

Serving size | 28g
Calories per serving | 136cals

Nutrient | Amount/Serving (28g)
Total Fat | 8.4g
Protein | 1g
Total Carbs | 14.1g