1 soft cheese
1 blue cheese
1 hard cheese
cracker biscuits
6 medjool dates
quince paste
grapes
walnuts
green olives
roasted almonds
sourdough bread
deli meats
bread sticks
plums
peaches
apricots
strawberries
olive dip
beetroot dip
blackberries
baby cucumbers
biscotti
cornichons
dried mango
crostini
zucchini or fritters