From 0fb3b92b04e48c8e7f9bb2c005541342a5d7ee0c Mon Sep 17 00:00:00 2001 From: Szymon Szukalski Date: Mon, 25 Nov 2024 14:28:36 +1100 Subject: Latest export --- .../Pea speltotto with lemon and hazelnuts.html | 448 +++++++++++---------- 1 file changed, 241 insertions(+), 207 deletions(-) (limited to 'Recipes/Pea speltotto with lemon and hazelnuts.html') diff --git a/Recipes/Pea speltotto with lemon and hazelnuts.html b/Recipes/Pea speltotto with lemon and hazelnuts.html index 2e70779..4b8b27b 100644 --- a/Recipes/Pea speltotto with lemon and hazelnuts.html +++ b/Recipes/Pea speltotto with lemon and hazelnuts.html @@ -1,254 +1,288 @@ - + - - - - - - -
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Pea speltotto with lemon and hazelnuts

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+ Pea speltotto with lemon and hazelnuts +

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★★★★

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- - - Servings: 4 - - - Source: - - - + + + Servings: 4 + + + + Source: + +

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Ingredients

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75g hazelnuts (skin on or off)

2 tbsp olive or rapeseed oil

1 large onion, chopped

4 garlic cloves, sliced

250g pearled spelt or pearl barley

400g frozen petits pois

400ml hot veg stock

1 large lemon

sea salt

black pepper

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Ingredients

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+ 75g hazelnuts (skin on or off) +

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+ 2 tbsp olive or rapeseed oil +

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+ 1 large onion, chopped +

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+ 4 garlic cloves, sliced +

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+ 250g pearled spelt or pearl barley +

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+ 400g frozen petits pois +

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+ 400ml hot veg stock +

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+ 1 large lemon +

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sea salt

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black pepper

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