From 430490952c4f1ccdfce10181650ed2b56f490087 Mon Sep 17 00:00:00 2001 From: Szymon Szukalski Date: Wed, 29 Nov 2023 12:42:57 +1100 Subject: latest export --- Recipes/Pasta Pie.html | 81 +++++++++++++++++--------------------------------- 1 file changed, 27 insertions(+), 54 deletions(-) (limited to 'Recipes/Pasta Pie.html') diff --git a/Recipes/Pasta Pie.html b/Recipes/Pasta Pie.html index e26b175..d426fa1 100644 --- a/Recipes/Pasta Pie.html +++ b/Recipes/Pasta Pie.html @@ -1,4 +1,4 @@ - + @@ -6,28 +6,32 @@ /* Shared styles */ body { font-family: Helvetica, sans-serif; - font-size: 16.0px; + font-size: 16px; color: #34302e; margin: 0.25in; } + @page { + size: letter portrait; + margin: 0.25in; + } .name { - font-size: 18.0px; + font-size: 18px; font-family: Helvetica, sans-serif; font-weight: normal; margin: 0 0 10px 0; } .categories { color: #605D5D; - font-size: 14.0px; + font-size: 14px; font-family: Helvetica, sans-serif; font-style: italic; } .rating { color: #d10505; - font-size: 14.0px; + font-size: 14px; } .metadata { - font-size: 14.0px; + font-size: 14px; } .infobox p { margin: 0; @@ -36,7 +40,7 @@ .subhead { color: #d10505; font-weight: bold; - font-size: 14.0px; + font-size: 14px; text-transform: uppercase; margin: 10px 0; } @@ -61,19 +65,15 @@ line-height: 130%; } .photobox { - float: left; margin-right: 14px; - - - } + } .photo { - max-width: 140.0px; - max-height: 140.0px; + max-width: 140px; + max-height: 140px; width: auto; height: auto; } - .inline-image { max-width: 25%; max-height: 25%; @@ -88,11 +88,8 @@ text-align: center !important; } .recipe { - page-break-after: always; - - - } + } .recipe:first-child { border-top: 0 none; margin-top: 0; @@ -107,57 +104,40 @@
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Pasta Pie

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-

- - Difficulty: Easy - - Servings: 4 - + Difficulty: Easy + Servings: 4 - Source: - -

- -
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-

Ingredients

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- - +
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Directions

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Step 1
- Preheat the oven to 200℃/180℃ (fan).

Step 2
- In a saucepan, combine canned plum tomatoes, olive oil, minced garlic, and dried oregano. Cook over medium heat for 15 minutes.
- After 15 minutes, add the baby spinach to the sauce and cook until wilted. Reserve some of the sauce for layering at the end.

Step 3
- Cook wholemeal pasta in a separate pot until al-dente. Reserve some pasta water.

Step 4
- Mix the cooked pasta into the sauce.

Step 5
- Layer the dish in a baking dish:
- Spread one layer of pasta with sauce.
- Sprinkle half of the mozzarella and Parmesan.
- Add another layer of pasta and sauce.
- Top with the remaining mozzarella and Parmesan. Drizzle reserved sauce over the top.

Step 6
- Bake for about 15 minutes until bubbling at the edges.

Step 7
- Serve with green peas on the side.

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+
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