From 430490952c4f1ccdfce10181650ed2b56f490087 Mon Sep 17 00:00:00 2001 From: Szymon Szukalski Date: Wed, 29 Nov 2023 12:42:57 +1100 Subject: latest export --- Recipes/Honey Cloud Pancakes.html | 71 +++++++++++---------------------------- 1 file changed, 20 insertions(+), 51 deletions(-) (limited to 'Recipes/Honey Cloud Pancakes.html') diff --git a/Recipes/Honey Cloud Pancakes.html b/Recipes/Honey Cloud Pancakes.html index 3215811..1dec90f 100644 --- a/Recipes/Honey Cloud Pancakes.html +++ b/Recipes/Honey Cloud Pancakes.html @@ -1,4 +1,4 @@ - + @@ -6,28 +6,32 @@ /* Shared styles */ body { font-family: Helvetica, sans-serif; - font-size: 16.0px; + font-size: 16px; color: #34302e; margin: 0.25in; } + @page { + size: letter portrait; + margin: 0.25in; + } .name { - font-size: 18.0px; + font-size: 18px; font-family: Helvetica, sans-serif; font-weight: normal; margin: 0 0 10px 0; } .categories { color: #605D5D; - font-size: 14.0px; + font-size: 14px; font-family: Helvetica, sans-serif; font-style: italic; } .rating { color: #d10505; - font-size: 14.0px; + font-size: 14px; } .metadata { - font-size: 14.0px; + font-size: 14px; } .infobox p { margin: 0; @@ -36,7 +40,7 @@ .subhead { color: #d10505; font-weight: bold; - font-size: 14.0px; + font-size: 14px; text-transform: uppercase; margin: 10px 0; } @@ -61,19 +65,15 @@ line-height: 130%; } .photobox { - float: left; margin-right: 14px; - - - } + } .photo { - max-width: 140.0px; - max-height: 140.0px; + max-width: 140px; + max-height: 140px; width: auto; height: auto; } - .inline-image { max-width: 25%; max-height: 25%; @@ -88,11 +88,8 @@ text-align: center !important; } .recipe { - page-break-after: always; - - - } + } .recipe:first-child { border-top: 0 none; margin-top: 0; @@ -107,59 +104,41 @@
-
- - - -
- +

Honey Cloud Pancakes

-

-

- - Difficulty: Easy - - Servings: 1 - + Difficulty: Easy + Servings: 1 - Source: - - - - +

- -
-
-

Ingredients

@@ -167,36 +146,28 @@
- -
- -

Directions

How to make them:

Heat the oven to 200°C (which I gather is around 392°F)

Heat a small 6″ oven proof frying pan

In one bowl whisk one egg white until it is white and peaky

To make the main batter, in another bowl, mix the the other whole egg with flour, salt, honey, and vanilla then whisk in the warm milk

Gently fold the egg white into the batter with a metal spoon

Melt one tablespoon of butter in the hot pan

Pour the batter in and cook on the hob (stove top) for a few minutes until starting to set at the very edge

Sprinkle some fruit on top

Bake the whole lot in the hot oven for 7 minutes until puffed up and golden

Drizzle with honey

Double it all up and use a full size pan if you want to share.

- - + - - -
@@ -206,7 +177,5 @@ - - -- cgit v1.2.3